Lake Food Colours

Lake Food Colors

Lake Food Color
Applications

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Confectionery

LLake Food Colours: High-Stability Pigments for Challenging Applications

Lake food colors are water-insoluble pigments known for their exceptional stability, especially in products containing fats, oils, or low moisture content. Manufactured from primary water-soluble dyes, these pigments are available in concentrations ranging from 12–18%, 22–28%, and 35–42%.

Reliable Performance and Strong Color Retention

Engineered for performance, our lake colors offer strong staining power with minimal bleeding, making them ideal for applications where color retention and durability are essential. Their fine particle size ensures uniform dispersion, delivering vivid and consistent color across various product types.

Applications and Versatility

Available in multiple concentrations, lake food colors are perfect for confectionery, baked goods, dairy products, snacks, and even cosmetic formulations that demand vibrant, stable pigmentation.

Baked Goods

Dairy Products

Dairy Products

Snacks

Snacks

Cosmetics

Cosmetics

Access Our Product Catalog

Explore our comprehensive catalog to discover our full range of premium food colors and additives.

SUGGESTIONS

OTHER PRODUCTS

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Food Additives

Food additives are substances used in food production to improve texture, flavor, shelf-life, and color.

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FD&C Colours

FD&C colors are synthetic dyes and lakes chosen for their suitability in food, drugs, and cosmetics.

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Natural Food Colours

Natural food colors are sourced from plants, minerals, and insects, offering vibrant hues without synthetic chemicals.

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